Who has taken what and what is remaining!!!!!

So this is just the list of the bloggers who have chosen their recipes
for the Rare Recipe challenge ☺☺ The last day is Jan 31st!!!!!!

image

1. Lina(that’s me) from lins239.wordpress.com – Chicken Fricasse
2. Ronit Penso from ronitpenso.wordpress.com– Moussaka
3. Jean from whitehousereddoor.com – Shish Taouk
4. Daniela from www.mygorgeousrecipes.com– Abodo
5. Freda from aromaticessence.co – Galouti Kebab
6 . Kathryn from anotherfoodieblogger.wordpress.com– coq au vin
7. CHCooks from cookingfrommyheart.wordpress.com – Lymmonyk
8. goatsandgreens.wordpress.com – Camaron Rebosado
9. Natascha from nataschapalace.wordpress.com– Rogan josh
10. Lili from lilicakes.com. com– char siu bao
11. SKD from aromasandflavours.com – Haleem
12. Vidhya from www.vidhyashomecooking.com – Pasanday

The recipe remaining:
Nothing!…xD

Please come forward and choose your recipes! There is time until jan 31st to submit…

23 responses to “Who has taken what and what is remaining!!!!!”

  1. Hi. I would love to try CAMARON REBOSADO, as a fan of seafood! (I have made Rogan Josh before.)

    Liked by 1 person

    1. Ok cool…will strike that out too:)

      Like

  2. Can’t wait to read how this turns out:)

    Liked by 1 person

    1. Yes..I’ll post all the links once they are done ☺☺

      Liked by 1 person

  3. I think I will have a go at the Rogan Josh! Is that ok?

    Liked by 1 person

    1. Of course..so glad to have you as a part of this☺☺☺

      Liked by 1 person

  4. Ok great! Thank you so much!!!❤❤❤❤

    Liked by 1 person

    1. Thanks for taking part☺

      Liked by 1 person

      1. 👍👍👍Sounds like fun.😊

        Liked by 1 person

  5. […] at Lin’s Recipes I volunteered to try my hand at making Camaron Rebosado by month’s end, for her Rare Recipe […]

    Liked by 1 person

  6. Hi Lin! Great idea! Can I try the Char siu bao? I had some today and had been thinking of attempting some! 🙂

    Liked by 1 person

    1. Sure Lili! Adding you☺

      Liked by 1 person

      1. Thanks Lin! Looking forward to the whole event! 🙂

        Liked by 1 person

      2. Yes! Me too! Check the rules and let me know if you have any foubt

        Liked by 1 person

  7. Hi Lin
    Haleem is a dish from Hyderabad, my home town. I would like to take it up if its okay with you.

    Liked by 1 person

    1. Of course! I am adding you to the list😊

      Liked by 1 person

  8. […] click here. To know who the other lovely bloggers are who are taking part in this challenge, click here. For the rules, click […]

    Liked by 1 person

  9. When should we post these?

    Liked by 1 person

    1. Between 24th to 31st Jan..then you should link it in…I’ll make a post with the necessary linking tool

      Like

      1. oh ok got it. 🙂 Thanks

        Liked by 1 person

  10. I am too late for this challenge but looking forward to seeing the chicken fricasee. I have been craving an old recipe for this for over 32 years, so I am glad I came across this.

    Liked by 1 person

    1. Coincidently I chose Chicken Fricassee…I adapted the recipe from an old French cookbook…it was really fun…I ve put up the list for Feb do check it out…I am holding these type of challenges every month☺☺ there are very few recipes remaining

      Like

Leave a comment